The Samura Damascus 67 Slicing Knife is a top-of-the-line kitchen knife for precision work. Crafted from 67 layers of high-quality Damascus steel, it stays sharp longer and delivers effortlessly precise cuts. The Damascus pattern also gives the knife a luxurious look.
This knife is ideal for anyone who places high demands on their kitchen utensils.

Sharp, powerful and efficient

Thanks to the 20 cm blade, you can easily slice through meat, fish, and vegetables. The extremely sharp edge allows for precise and effortless slicing. Moreover, the Samura Damascus 67 Slicing Knife retains its sharpness longer than standard kitchen knives. This means less time sharpening and more time slicing perfectly. Furthermore, the knife offers an optimal cutting angle for minimal resistance during use.

Ergonomic and comfortable to use

The micarta handle provides a firm and comfortable grip. This makes the knife comfortable to hold and prevents slipping. Moreover, the knife's balance is perfectly adjusted for prolonged use, preventing fatigue when cutting large quantities of food. With the Samura Damascus 67 Slicing Knife, you'll slice effortlessly, time after time.

Easy to maintain

To extend the life of your knife, hand washing is recommended. Drying it immediately keeps it in top condition. Proper maintenance also prevents damage to the blade and edge, ensuring it's always ready for use.

Why choose the Samura Damascus 67 Slicing Knife?

Made of 67 layers of Damascus steel for extra sharpness and strength. An extremely sharp 20cm blade ensures effortless cutting. Ergonomic Micarta handle for a firm and comfortable grip. Perfectly balanced for long-lasting cutting comfort. Hand washing recommended for extended use and optimal performance.

With the Samura Damascus 67 Slicing Knife you choose precision, quality and reliability in the kitchen.